Food & foraging tours
As a consummate woodsman and guide, Alexander has a wealth of knowledge about local area flora, fauna and geography. An occasion to explore the freshest and most seasonal wild foods from the forests and fields of the pristine Sunshine Coast.
Bring stout footwear, water to drink, weather appropriate clothing and a sense of adventure.
A 2 hour experience exploring the pristine, wild environment of the Sunshine Coast. Discover new wild foods and be inspired to use them in your own kitchen with Alex’s helpful tips and recipes. An experience suitable for all ages, the location and pace is chosen based on seasonal product availability and client requests. Expect to explore deep, mossy forests and walk windswept coastal beaches in search of wild, seasonal delicacies.
Basic Tour Cost is $200 per group of four.
Tours can be customized to include longer excursions and catered local food lunches.
“Mushroom foraging has been on my bucket list for a long time. We travelled deep into a forest in search of the cherished Chanterelle. Alex was bounding across the magical forest floor. We found and tasted shoots, button Chanterelles, Hedge Hogs, blueberries, lichen and so much more. I left there on a spiritual high. It was fantastic.”
— Robert Bartley, Executive Chef, Canucks